Coffee Shop Menu

Rich, intense coffee shot with a smooth crema and deep aroma — pulled fresh from our La Carimali machine.

Bold espresso softened with a stream of crystal-clear hot water — clean, strong, unfussy.

Espresso topped with steamed milk and a pillowy frothy foam — the classic, done right.

A mild, creamy milk blend that lets the espresso shine without overpowering.

A dark, dreamy fusion of rich La Carimali espresso and velvety melted chocolate.

A punchy espresso with a small, creamy finish — bold coffee for those who mean it.

Your favourite espresso drink, elevated. Choose: Vanilla, Hazelnut, or Caramel.

Velvety steamed chocolate — rich, warming, a hug in a cup on a highway night.

Our crown jewel — a secret blend of tropical fruits and fresh herbs, crafted exclusively for Mangalam. One sip and you'll understand.

Delicate lychee meets fragrant rose water — floral, light, and beautifully refreshing.

Hand-picked saffron and Kashmiri almonds blended to silky perfection — the timeless Rajasthani indulgence, now in a glass.

Caramelised Belgian cookie butter blended into a silky-smooth shake — indulgence, completely redefined.

Alphonso mangoes blended thick and golden — unapologetically rich, the best on NH52.